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Opening Hours : 08:00 am - 08:00pm

+91 9443410739, +91 9994466442

rajaselvamagrofoods@gmail.com

At Rajaselvam Agro Foods , we are committed to delivering the finest quality rice through a meticulous process and modern infrastructure. From paddy selection to packaging, every step is designed to ensure the highest standards of quality, hygiene, and customer satisfaction.

Technology

Technology forms the backbone of our operations. Our facility is equipped with state-of-the-art, fully automated machinery to ensure precision, consistency, and hygiene in every stage of rice processing. From cleaning and de-stoning to milling, grading, and packaging, every step is executed with cutting-edge equipment designed to deliver the finest quality rice.

  • Automated Processing: Minimizes human intervention for enhanced hygiene and consistent results.
  • Advanced Grading Systems: Precisely sorts rice by size, length, and color to meet exacting standards.
  • Energy-Efficient Drying Systems: Preserve the natural nutrients and aroma of the rice while ensuring optimal moisture content.
  • Sustainability in Practice: Incorporating eco-friendly practices, such as recycling by-products and reducing waste, to create a greener production process.

 

Our Quality Team

The Quality Team at Thenchittu Brand Rice Mill is the cornerstone of our commitment to delivering only the best rice to our customers. With decades of expertise and an unwavering dedication to excellence, our team ensures that every batch of rice meets the highest standards of taste, nutrition, and purity.

  • Expertise & Experience: Our quality team comprises seasoned professionals with a deep understanding of rice production, from paddy selection to final packaging.
  • Rigorous Testing: Each batch of rice undergoes stringent quality checks, including tests for moisture content, grain length, cooking properties, and overall purity.
  • Hygiene Assurance: Adhering to international food safety standards, the team ensures a contamination-free environment throughout the milling process.
  • Continuous Improvement: Our quality team regularly evaluates and updates processes to maintain our leadership in the industry and stay ahead of customer expectations.

By combining technology with the expertise of our quality team, we consistently deliver rice that is not only delicious but also embodies the trust and legacy of Thenchittu Brand Rice.

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FAQ

Everything You Need to Know

Long grain rice has a long and slender kernel. This is widely available in the market. While medium and short-grain rice has shorter and thin kernels. Cooked long grains are separate, light and fluffy. Cooked medium and short grains are stiff, tender, fluffy and easy to swallow

We source a particular variety of paddy from select farmers from a region. These paddy varieties are high in demand and not cultivated widely due to various reasons. We source the finest quality paddy varieties and process it in a standardised method i.e., the malar way of doing it. Through this, we can maintain consistency in quality.

Paddy is procured from Tamilnadu, Karnataka, Andra, Telangana and Maharastra. Our premium varieties of rice are procured from Karnataka and Maharastra.